"Cardiovascular Risk Factors" ed. by Armen Yuri Gasparyan

"Cardiovascular Risk Factors" ed. by Armen Yuri Gasparyan

"Cardiovascular Risk Factors" ed. by Armen Yuri Gasparyan
Second Edition
ITAe | 2015 | ISBN: 9535102400 | 496 pages | PDF | 8 MB

This book presents studies that describe the importance of investigating the risk factors for diseases cardiovascular. The studies involving analysis of cardiovascular risk factors should always register the prevalence and their correlations in childhood, as an essential to identify a population at risk

1 Cardiovascular Risk Investigation: When Should it Start?
2 Early Identification of Cardiovascular Risk Factors in Adolescents and Follow-Up Intervention Strategies
3 Novel and Traditional Cardiovascular Risk Factors in Adolescents
4 Cardiovascular Risk Factors in the Elderly
5 Vascular Inflammation: A New Horizon in Cardiovascular Risk Assessment
6 Alterations in the Brainstem Preautonomic Circuitry May Contribute to Hypertension Associated with Metabolic Syndrome
7 Cardiometabolic Syndrome
8 Relationship Between Cardiovascular Risk Factors and Periodontal Disease: Current Knowledge
9 Cardiovascular Risk Assessment in Diabetes and Chronic Kidney Diseases: A New Insight and Emerging Strategies
10 Non Invasive Assessment of Cardiovascular Risk Profile: The Role of the Ultrasound Markers
11 Endothelial Progenitor Cell Number: A Convergence of Cardiovascular Risk Factors
12 Nitric Oxide Signalling in Vascular Control and Cardiovascular Risk
13 An Anti-Inflammatory Approach in the Therapeutic Choices for the Prevention of Atherosclerotic Events
14 Gender-Specific Aspects in the Clinical Presentation of Cardiovascular Disease
15 The Role of Stress in a Pathogenesis of CHD
16 Pulse Pressure and Target Organ Damage
17 Low-Level Exposure to Lead as a Cardiovascular Risk Factor
18 Obstructive Sleep Apnoea Syndrome as a Systemic Low-Grade Inflammatory Disorder
19 New Cardiovascular Risk Factors and Physical Activity
20 Dietary Supplements and Cardiovascular Disease: What is the Evidence and What Should We Recommend?
21 Mediterranean Diet and Cardiovascular Risk
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